Japanese Damascus Steel: Japanese kiritsuke knife is made of AUS-10 grade damascus steel, which is specially folded and forged to form a unique and beautiful pattern, and the strength and toughness of the blade is significantly improved
Professional Kiritsuke Knife: Designed in the style of traditional Japanese nigiri knives, this lightweight knife with its ultra-thin 1.8 mm sharp blade handles sashimi and sushi with ease, maximizing the integrity and freshness of the ingredients
Starry Handle: Japanese chef knife's handle is made of shadowwood pomegranate and infused with precious natural resin. The knife handle is ergonomically designed with a medium length and comfortable grip to make your cooking experience more enjoyable
Versatility: Although it is called a kiritsuke knife, it is designed for a variety of uses, whether it is cutting sashimi, vegetables or performing fine cutting work. The cooking knife's flexibility and sharpness make it a versatile knife in the kitchen
Exquisite Sandalwood Box: The beautiful looking and practical damascus chef's knife is the excellent choice for family, loved ones and friends on Thanksgiving, New Year's Day, Mother's Day, birthdays and other holidays