8 inch Hand-Forged Japanese Gyuto Chef Knife for Professional Chefs

About this item

• [TOP HAND-FORGED CRAFTS] Gyuto chef's knife designed by professional and famous Japanese knife maker ミツモトサカリ himself. Forged in top 440C Damascus steel using the Japanese samurai sword forging method with seven layers of laminated steel. It took 5 months to forge a chef's knife with high toughness and hardness.
• [RARE BURL WOOD KNIFE HANDLE] Precious maple wood with long natural burl is cut to create a rare professional chef knife handle. The ergonomically designed tang style handle provides excellent hand control and optimal balance to create an ideal cleaver kitchen knife.
• [JAPAN CHEF'S KNIFE DETAILS] The chef's knives is 8 inch (207 mm) long with a 5.12 inch handle and 60±2 HRC hardness. The combination of gorgeous curved design and exceptional craftsmanship creates a premium 2.2mm blade chef's knife; It preserves the moment when fruits reach their ideal ripeness, vegetables are in their optimal condition or meat is at its most flavorful.
• [HIGH ARTISTIC VALUE COLLECTION] Outstanding hand-forged art chef's knives combine many precious elements that are highly collectible and useful. Gorgeous appearance and functional chef's knives are what every home cook and professional chef looks forward to using. And with the special sandalwood sheath and box packaging, we believe this is the ideal item for your beloved friends and family on special holidays.
• [SINCERE SERVICE] ミツモトサカリ products have been strictly audited and certified. Unconditional replacement or refund policy for defects. If you have any questions, please inform us as soon as possible, we will give you a satisfactory answer.